With experience over than tens of years, Parewa has been dominating the skills and experience in the Food industry. We at Parewa are very strict in selecting and acquiring the best raw materials in the process of making the food. We go the extra mile to work with trustworthy suppliers that qualified the High standards certification. As a food-handling company, Food safety and Hygience are always crucial to us. To ensure the highest Food safety standards, Parewa has commited to the implementation of ISO 22000:2005 (Food Safety Management System), ISO 9001:2015 (Quality Management System) incorporating the principles of HACCP developed and certified by BSI under the management of Royal Charter United Kingdom. All of our employees must comply to a strict medical examination by a Goverment certified medical centre, and required to engage in medical check-up once every three months. The implementation of the standardized certification are also a part of an assurance to our customers and business partners.

As a Professional Inflight catering company, Human capital resources are our most valuable assets. We recruit the best with international talents and invest in their ongoing development, through continuous trainings and intense supervision from our executive leaders. Every person is challenged to be able to maximize their potential capabilities in giving their best performance. Parewa believes acquiring the right talents and cultivating strong teamwork will accelerate the growth of a business. As a result of great performance from our team, Parewa receives many excellent compliments and honorable awards such as Best Catering Partner Award, Best Supporting Partner, Certificate of Compliance and many more awards.